We ate in the dining room for Embarkation Day dinner (I believe we were in the Renoir Dining Room.) and enjoyed the food and service! If you are familiar with Carnival Cruise Lines, you will notice that this was when there were still white tablecloths every night and menus handed to you for you to peruse and select from.
Chilled Shrimp Cocktail |
Broiled Fillet of Atlantic Salmon, Baked Potato, Steamed Vegetables |
Tender Braised Beef Brisket in Gravy, Roasted Vegetables, Baked Potato |
I apparently, though, did not take a picture of the dessert menu, but I believe the dessert I chose was a type of Black Forest Cake.
Embarkation Day dinner did not disappoint!
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